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	Provedor de dados Thai Agricultural (3) Autor Supatra Suwanthada (3) Jittichai Anawong (1) Kanjana Piboon (1) Sa-ang Chairin (1) Sa-ang Chaiyarin (1) Sumalee Sangparm (1) Sumali Sutthayot (1) Sunanta Wongpiyachon (1) Supanee Jongdee (1) Wutcharee Sukwiwat (1) Mais... Palavra-chave Rice (2) ข้าว (2) Amylose contents (1) Concrete floor (1) Cooking quality (1) Cryptolestes pusillus (1) Damage (1) Insect pest (1) Liposcelis (1) Lophocateres pusillus (1) Natural enemies (1) Paddy quality (1) Rice flour (1) Sitophilus oryzae (1) Standard Thai rice indexs (1) Stored pest (1) Storehouse (1) Sun drying (1) Survey (1) Upper northern (1) Mais... Tipo do documento PhysicalObject (2) Collection (1) Ano 2014 (1) 2012 (1) 2011 (1) País Thailand (3) Idioma Thailandês (3)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 3 Primeira ... 1 ... Última การลดความเสียหายข้าวเปลือกความชื้นสูงโดยการตากบนลานคอนกรีต Thai Agricultural Supatra Suwanthada; Sa-ang Chaiyarin; Sumali Sutthayot; Jittichai Anawong. Tipo: Collection Palavras-chave: Rice; Paddy quality; Sun drying; Concrete floor; ข้าว; พันธุ์พิษณุโลก 2; วิธีการตากข้าว; คุณภาพของเมล็ด; ความชื้นข้าวเปลือก; ความงอก; คุณภาพการสี; คุณภาพหลังการเก็บรักษา. Ano: 2011 URL: http://anchan.lib.ku.ac.th/agnet/handle/123456789/3112 การสำรวจแมลงศัตรูข้าวในโรงเก็บเขตภาคเหนือตอนบน Thai Agricultural Sa-ang Chairin; Supatra Suwanthada; Sumalee Sangparm. Survey of rice stored pest in The Upper Northern part of Thailand was done in 3 agricultural cooperatives (Nongmuongkai, Maejai and Chiangsaen) using food trap during December 2011 – November 2012. The results showed that 25 stored rice insect pest were found (18 important insect pests and 7 natural enemies). At Nongmoungkai, the important insect pests were Liposcelis spp., Lophocateres pusillus, Sitophillus oryzae and Ceyptolestes pusillus were found with the survey number of 2, 206, 580, 365 and 108 respectively. The natural enemies Xylocoris flavipes was found with the number of 225. At Maejai, the important insect pests were S. oryzae, L. pusillus, L. spp., Rhyzoopertha dominica C. pusillus and Oryzaephilus surinamensis found with the survey number of... Tipo: PhysicalObject Palavras-chave: Stored pest; Rice; Upper northern; Liposcelis; Lophocateres pusillus; Sitophilus oryzae; Cryptolestes pusillus; Storehouse; Insect pest; Natural enemies; Survey; Damage; แมลงศัตรูข้าว; ข้าวสาร; ภาคเหนือตอนบน; เหาหนังสือ; มอดสยาม; ด้วงงวงข้าว; มอดหนวดยาว; โรงเก็บข้าวเปลือก; ยุ้งฉาง; การสำรวจแมลงศัตรูพืช; การประเมินความเสียหาย; การทำลายของแมลงศัตรูพืช. Ano: 2014 URL: http://anchan.lib.ku.ac.th/agnet/handle/001/5693 การเปรียบเทียบค่ามาตรฐานและวิธีการวิเคราะห์อมิโลสในข้าวไทย Thai Agricultural Supanee Jongdee; Supatra Suwanthada; Sunanta Wongpiyachon; Wutcharee Sukwiwat; Kanjana Piboon. Cooking and eating characteristics are largely determined by the properties of the starch. Amylose content is the important starch properties that influence to cooking and eating characteristics. The study was compared between amylose standards and reading method : IRRI Amylose Standards which developed by INQR (International Network for Quality Rice) and Thai Amylose Standards which developed by Pathum Thani Rice Research Center. Five Thai rice varieties ; RD6, KDML105, RD7, PSL2 and CNT1; were used for studying the variation of 2 amylose standards and 3 methods. The 3 methods were (1) IRRI Standards (readings at wave length 720 nm. on Spectrophotometer and no standing time after the last chemical), (2) Thai Standards (reading at 620 nm. with 20 minutes... Tipo: PhysicalObject Palavras-chave: Rice flour; Amylose contents; Cooking quality; Standard Thai rice indexs; ข้าว; ปริมาณอมิโลส; คุณภาพหุงต้ม; ค่ามาตรฐานข้าวไทย; พันธุ์. Ano: 2012 URL: http://anchan.lib.ku.ac.th/agnet/handle/001/5585 Registros recuperados: 3 Primeira ... 1 ... Última

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